Make your own free website on Tripod.com
Gils Portuguese Recipes
Clam Chowder Recipe

HOME

ABOUT ME
MY FAVORITE LINKS
New England Style Lobster Roll Recipe
Molho Beef Recipe
Kale Soup Recipe
Portuguese Fava Beans Recipe
Caciola Recipe
Kale and Bean Soup Recipe
New England Fish Chowder Recipe
Linguica Pizza Recipe
Carne D'Espeto Recipe
Caldo Verde Recipe
Linguica with Potatoes and String Beans Recipe
Clam Fritters Recipe
Chourico and Peppers Recipe
Portuguese chicken marinade Recipe
Bacalhau Recipe
Clam Chowder Recipe
Peet's Coffee And Tea

Fast recipe for clam chowder

You will need;
 
2 cans of clams
2 bottles of clam juice
2 stalks of celery
2 large or 3 small potatoes
1 med. onion
1/4 teaspoon of basil
1 tablespoon of parsley
1/2 teaspoon of celery salt
1/2 teaspoon of onion salt ( if you cannot find this onion powder will be ok)
 
Saute onion and celery in a pan with the pat of butter. Add the remaining ingredients.
 
For the liquid part you will need,
 
1/4 cup of butter
1/2 cup of flour
1 cup of milk
1 cup of half and half
 
Put the butter and flour in a seperate pan. Melt the butter and flour together until it is thick.You are making a rue here.Add the cup of milk,the half and half.Mix all ingredients together in this pan and cook for 20 minutes.
 
This is not a low-cal,low-fat meal by any means but it is good.
 
 
 
 
 
 
 
 
 
 
 
 
 

Enter supporting content here